US Soybean Oil

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US Soybean Oil closed down 44.34 as of July 26, 2024 from 45.81 from the previous day, 46.56 last week and 43.73 last month.

US Soybean Oil Analytics & Data




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US Soybean Oil Historical Data

DateClose
2024-07-26 44.34
2024-07-25 45.81
2024-07-24 46.02
2024-07-23 46.66
2024-07-22 47
2024-07-19 46.56
2024-07-18 46.45
2024-07-17 46.21
2024-07-16 46.7
2024-07-15 46.42
2024-07-12 47.55
2024-07-11 47.11
2024-07-10 46.26
2024-07-09 46.86
2024-07-08 49
2024-07-05 49.62
2024-07-03 48.6
2024-07-02 46.93
2024-07-01 46.03
2024-06-28 44.07
2024-06-27 43.73
2024-06-26 43.72
2024-06-25 42.76
2024-06-24 43.49
2024-06-21 43.94
2024-06-20 43.97
2024-06-18 44.3
2024-06-17 43.73
2024-06-14 43.68
2024-06-13 43.86
2024-06-12 43.79
2024-06-11 43.67
2024-06-10 43.66
2024-06-07 43.63
2024-06-06 44.35
2024-06-05 43.13
2024-06-04 43.62
2024-06-03 44.14
2024-05-31 45.52
2024-05-30 45.72
2024-05-29 45.88
2024-05-28 45.52
2024-05-24 44.95
2024-05-23 45.19
2024-05-22 45.88
2024-05-21 45.81
2024-05-20 46.32
2024-05-17 45.27
2024-05-16 44.52
2024-05-15 43.55
2024-05-14 42.68
2024-05-13 44.52
2024-05-10 43.81
2024-05-09 42.01
2024-05-08 43.15
2024-05-07 44.5
2024-05-06 43.84
2024-05-03 43.08
2024-05-02 43.24
2024-05-01 43.26

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US Soybean Oil Statistics

SecuritySymbolLastMomentumTrendOscillator1D%1W%1M%1Y%
US Soybean OilZL45.98-0.6-5.395.29-30.39

US Soybean Oil Factors

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US Soybean Oil Historical Data

The MacroVar database offers free access to historical data for the US Soybean Oil, dating back to 1950. This extensive dataset is readily available through MacroVar versatile platforms, including a user-friendly web interface, a robust Python API, and convenient Excel integration. By leveraging these tools, users can efficiently retrieve and analyze decades of US Soybean Oil data, supporting a wide range of research, financial analysis, and decision-making processes.

What is the US Soybean Oil

US Soybean Oil is a popular cooking oil derived from soybeans grown in the United States. It is known for its neutral flavor and high smoke point, making it versatile for a variety of cooking methods including frying, baking, and sautéing. Additionally, soybean oil is a good source of polyunsaturated fats and vitamin E, making it a healthier option compared to other cooking oils. Its mild taste allows it to complement a wide range of dishes without overpowering the natural flavors of the ingredients. Overall, US Soybean Oil is a staple in many kitchens due to its health benefits and culinary versatility.